A British food feast @ Birkenhead Prep

The boys and girls of Birkenhead Prep year 3 enjoyed a British feast prepared by them under the guidance of the Fun Food Chef.

• Free range Cheshire chicken wrapped in bacon
• Baked savoury King Edward potato filled with white cheese (fromage frais)
• Broad beans in fresh tomato sauce
• Rustic bread
• Bramley apple & Easiyo Yoghurt cup
• Fresh strawberry milkshake

The session started with the pupils making dough and producing the rustic breads

They then wrapped the chicken in bacon and mixed and filled their savoury potatoes

Whilst this all was cooking it was time to produce their sweet using fresh yoghurt and Bramley apples.

The Fun Food Chef finally demonstrated how to make strawberry milk shakes before it was time to dine.